It's OPEN EVENT REGISTRATION. Join us for an Indian Food Workshop and learn how to home-cook some of the popular dishes from India, including Butter Chicken (non-vegetarian), Daal Tadkha (vegan and vegetarian), and more dishes depending on time.
Thank you for the response shown towards our Workshop. Due to unforeseen circumstances we will have to postpone the Workshop to 5th October. All existing registrations will be automatically updated for 5th Oct. Please reach out if you need a refund for your registration. We regret the inconvenience caused!
Team IAD
It's OPEN EVENT REGISTRATION .... Those who are interested in learning Indian Food, are welcome to join.
Join us for an Indian Food Workshop and learn how to home-cook some of the popular dishes from India, including Butter Chicken (non-vegetarian), Daal Tadkha (vegan and vegetarian), and more dishes depending on time.
This workshop is perfect for both beginners and experienced cooks, as it will guide you through each step of the live home cooking process, providing tips and tricks to help you with Indian cooking.
Don't miss out on this exciting opportunity to expand your culinary skills and experience the flavors of India.
LIMITED REGISTRATION - we are planning to have a small workshop for the first 10 members registered, so all have clear visibility in Kitchen to show and guide through each step of the live cooking process. So, what are you waiting for? Join us for the Indian Food Workshop and make delicious Indian dishes at your home.
After the workshop, let's all taste the food!!!
Deadline for registration: 29th September 2024 (or) until 10 members registered
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